India boasts one of the world’s largest seaports and is also one of the largest producers and exporters of rice in the world, ready to serve its customers. The Spanish exporters helped a substantial part of India's international standing to the diligent Indian rice manufacturers who maintained quality and processed the rice on a timely basis. Their services keep India at the top of the world map as a rice superpower.
In this blog, we will discuss the categories and their varieties of rice which are provided by the rice manufacturers in India.
Categories of Rice
Rice classification falls under broad categories such as grain length, aroma, processing method and usage. Basmati and non-basmati rice are the main types of rice which are made by the rice manufacturers in India and each class possesses distinct characteristics. While Basmati rice is noted for its long and fragrant fluffy grains, non-Basmati rice contains multitudes of varieties which range from short to long grains of varying textures.
About Basmati Rice
Basmati rice is a long grain variety famous for its wonderful aroma, fluffiness and delicate taste. Its cultivation primarily takes place in the Indian subcontinent, especially India. Its global market makes it one of the most sought out rice types.
Types of Basmati Rice:
Due to culinary and trade requirements, different types of basmati rice are produced. These types have specific attributes customised for their intended sale. Each has distinguishing characteristics.
1121 Basmati Rice: Aged rice becomes fluffier while it is being cooked. Among all Basmati rice varieties, this type possesses the highest export rate. The rice is known for ultra long grains, even surpassing 8.4 mm.
1509 Basmati Rice: This newer type of basmati rice is known to excel in yield. It offers faster maturity, making this rice very cost effective in sales.
1401 Basmati Rice: This variety is an enhancement of the traditional basmati and it is known for its salient traits of aroma and texture. Most favoured due to its economical price and consistency.
Pusa Basmati Rice: This is one of the newer basmati varieties, which is a product of the Indian Agricultural Research Institute. It has a good combination of basmati rice fragrance, length and yield; therefore, it is popular for domestic consumption as well as exports.
Traditional Basmati: This variety is preserved for a long time to enhance the aroma and texture and served in exquisite cuisines.
About Non Pesticide Basmati Rice
Non Pesticide Basmati rice is the rice grown without chemical pesticides, synthetic agrochemicals, or herbicides by the rice manufacturers in India. Farmers employ natural pest control, biological fertiliser and environmentally conscious farming techniques. Non pesticide Basmati rice is healthier and more environmentally sustainable than conventionally grown rice.
Types of Non-Pesticide Basmati Rice:
Organic Sugandha Basmati Rice:
· An aromatic, long grained variety which is grown organically and under certified conditions.
· Has a pleasing aroma as well as superb cooking quality.
Organic Sharbati Basmati Rice:
· A non-basmati aromatic variety widely cultivated in northern parts of India.
· Though non-basmati, it is inexpensive, offered on the market and economically reasonable with organically grown bounty.
· Highly tasty as well as perfect for everyday culinary uses.
About Non Basmati Rice
Non-Basmati rice refers to all varieties which do not qualify as Basmati. Different from Basmati rice, which is famous for its fragrance and elongated grains, non-Basmati rice is available in several lengths and textures of rice grains and is a staple food in the homes of millions in India and across the globe.
Varieties of Non-Basmati Rice:
PR11 Rice:
· Aged PR11 rice is a type of long grained aromatic rice.
· It is greatly employed in home cooked meals, served during lunchtime and also caters to the export market.
PR26 Rice:
· Aged PR26 rice is devoid of parboiling and matures faster than PR11.
· Highly sought after by institutional catering services and bulk suppliers due to its quick cooking time and softer texture.
IR64 Rice:
· Long grain rice, non-aromatic, largely grown in Andhra Pradesh and Chhattisgarh.
· Significantly utilised for exports to Africa and Southeast Asian countries.
It is important to look for a manufacturer which is trusted and reliable and should have a variety of rice, like the ones which are mentioned above, so that you can use it according to your needs.
Conclusion
Looking for an experienced rice manufacturers in India? Mahavir Rice Mills was set up in the year 1984 with a vision to integrate and uplift the components of rice industry. Customer satisfaction is our foremost achievement. With a customer centric strategy, we align business processes with customers’ requirements and expectations. Our specialisation maintains punctual delivery without any difficulties by smooth transportation and effortless customs processing.